An Aperol Spritz brings me back to Cinque Terre, Italy. I can remember vividly hiking the 5 cities drinking Aperol Spritzes at each stop. 

 

I substituted a little blood orange juice in lieu of sparkling water in the original recipes have tasted. 

 

Yield 1 drink

 

Ice

1½ oz. Aperol

4 oz. Prosecco

1 oz. juice of a blood orange

Garnish with a blood orange slice

 

Place Ice in a glass. Pour the ingredients over the ice and gently stir. Garnish with a blood orange slice and sip. 

 

Cheers, and enjoy!